Buy BONELESS PORK SHOULDER online

From the pork shoulder. cut, membrane removed. Not a single blood clot, bruise, cartilage, ganglia, or clumps of fat. Consistent and standard color.
With an even layer of fat that will give them all of its wonderful flavor and perfect texture, this boneless pork shoulder will be the greatest ingredient to utilize in any product. No limitations on size or weight.

What are BONELESS PORK SHOULDER?

Boneless Pork shoulder is a triangle cut made from the region directly above the pig’s front leg. It’s a rather cheap cut that’s frequently sold with the skin and fat still on. It is part of the picnic ham cut, along with the bone in the thigh. When a pig is alive, its shoulder receives more exercise than other parts of the body, such as cuts from the inside, like the loin. It is tasty as a result, but if it isn’t cooked properly, the flesh will be tough and have less fat marbling.

What makes our BONELESS PORK SHOULDER special?

How do we raise superior pork breeds? Procesadora De Alimentos Del Sur Limitada Pork is a product of the greatest quality and highly regarded in the world’s most demanding markets thanks to superior genetics, distinctive production methods, carefully formulated feed, and an unmatched birthplace.

Thanks to our numerous certifications that guarantee the safety and quality of animal husbandry, processing facilities, and feed manufacture, people all over the world can enjoy our goods, enabling us to reach the most demanding markets worldwide.